Elevate your kitchen with the Knox Damascus Kiritsuke Knife—210mm VG10 blade, matte finish, and ebony handle for professional slicing, chopping, and precision cuts.

Knox Damascus Kiritsuke Knife – 210mm VG10 Blade for Precision and Versatility

Discover the perfect blend of precision and elegance with the Knox Damascus Kiritsuke Knife (210mm). Featuring a VG10 stainless steel blade and matte Damascus finish, this Japanese-style knife excels in slicing, chopping, and intricate cuts.

Designed for professional chefs and home cooks, the stabilized ebony handle with turquoise inlays provides a comfortable grip and luxurious feel. Whether you're preparing sushi, slicing vegetables, or trimming meat, the Knox Kiritsuke Knife delivers exceptional performance.

Key Features:

• VG10 Stainless Steel Blade – Sharp, durable, and resistant to corrosion for long-lasting performance.
• Matte Damascus Finish – Combines beauty and strength, enhancing visual appeal and functionality.
• Ebony and Turquoise Handle – Ergonomically designed for comfort and control, adding elegance to your kitchen.
• Stone-Sharpened Edge – Professionally finished with whetstones for a razor-sharp edge ideal for precise slicing.
• Versatile Kiritsuke Design – A hybrid between a chef’s knife and sashimi knife, perfect for cutting vegetables, meat, and fish.
• Professional-Grade Quality – High-performance craftsmanship at an affordable price for chefs and enthusiasts.